Sunday, December 5, 2010


My family and close friends and neighbors will be receiving this granola packaged and ready for Christmas Morning!

CHRISTMAS GRANOLA (makes @ 12 Cups or fills 2 1lb Coffee Tie Top Bags)
  • 4 Cups of old fashioned rolled oats
  • 2 Cups of sweetened shredded coconut
  • 1 1/2 Cups of sliced raw almonds
  • 1 1/2 Cups of cashews
  • 2 tablespoons of dark brown sugar
  • 1/2 Cup of honey (or maple syrup)
  • 1/2 Cup of vegetable oil
  • 2 Cups of craisins
  • 2 cups of semisweet milk chocolate chips
  • Preheat your oven to 350 degrees F
  • Line 2 baking sheets with parchment paper
  • Toss the oats, coconut, cashews, almonds and brown sugar together in a large bowl
  • Wisk together the vegetable oil and honey (or maple syrup) in a small bowl
  • Pour the liquids over the oat mix and stir with a spatula until all the mix is coated
  • Pour half the oat mix onto each baking sheet
  • Bake and stir occasionally every 5 - 10 mins until the oat mix turns a nice even golden brown (about 30 mins)
  • Remove the mix from the oven and let cool, stirring occasionally
  • Add the craisins and chocolate chips
  • Store the granola in an airtight container until ready to eat or package
Play around with this recipe and add or substitute some of your own favorite ingredients!! I will be packaging the Christtmas Granola in Chinese Take out containers and in Coffee Tin Tie Top bags depending on the size of the family...

Gift tags can be printed out on cardstock or sticker paper and embellished with twine, ribbon, crepe paper or flowers..... download here!



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